Mercury in Fish‑Oil Supplements: An Industry Assessment
This review examines published data on mercury in fish oil supplements, the regulatory limits that apply to them, and the testing and refining practices that keep mercury low.
Research
Research
Arsenic Levels in Rice-Based Products: Implications for Consumer Health
This review examines inorganic arsenic in rice and rice-based foods, including cereals, snacks and infant products, the health risks of chronic exposure, current regulatory limits, and ways to reduce intake.
Aluminum Effects in Infants and Children: A Comprehensive Review of Exposure, Toxicity, Microbiome Shifts, and Metallomics Data
This review examines aluminum exposure in infants and children, from infant formula, parenteral nutrition and diet, and the evidence on its developmental effects.